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Pastry Inclusivity:

Doughnuts

As Sophomore Senator I will be devoted to making this a more inclusive campus, and not just when it comes to people. That's why one of the central planks of my platform is Pastry Inclusivity. I want you to verbally ask yourself a couple of questions in hopes of clarifying the importance of this divisive issue:  When was the last time you had a donut on campus? When was the last time you even saw a donut? The dining halls are rife with mediocre cookies, excessively-gooey cobblers, and coffee cakes of all varieties under the sun, and yet there is apparently "no money" in the "budget" to purchase what is surely the most quintessentially American of all fried circle sweets? Hogwash, I say- if we can afford to have "variety scones" every other day then we can afford to glaze some fried dough. As your Sophomore Senator I will strive to make this campus more pastry inclusive: yes, this means donuts- perhaps even jelly filled. What will we do with all the leftover holes, you ask? Trust me, I'm way ahead of you. But I need your help. So remember, come Election Day, when you groggily punch your vote into your phone's subpar web browser: a vote for Manny Duran is a vote for pastry inclusivity. 

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